Nekkidness and sake just seems to make sense to me. I'd love to see these glasses. 🙂
LikeLike
Happy Birthday Week! Cute shoes!!!! Nekkid on the bottom of the sake glasses!? A site to see I'm sure!!!I hate miscommunication!! No one likes to be a barmaid, especially during their brithday week… big no no.
LikeLike
Watching French people use chopsticks simply cracks me up. The first time I saw it was when a older French couple took a group of us to a new sushi joint in their tiny town in Provence. They had never been, never had sushi ever and it took all I had not to burst out laughing …first when the server brought us bread, (so French) and second when this little couple tried the, “Green stuff”…poor things.Last November I was treated to dinner with a big group of French winemakers, we took them to Pho…dude, dood…I snickered throughout dinner. It was so cute to watch, one stick in each hand as they would hold a knife and fork, trying to capture those slippery noodles. They all figured it out after a bit and ended up doing better than I, I always end up with broth sprinkles on the front of my shirt.Thanks for bringing back those memories..made me giggle this morning! And thanks for streching out the story, can't wait to read more.
LikeLike
That was so funny! I can see you stomping up those stairs to take the hair out of the curlers…talking under your breath? But you did zip it up with the man killer stilettos! So your birthday became a party and that is wild with the Sake cups with the surprise at the bottom!!! I have never heard of that and I think I would have had to bring one home as well…just because you could serve someone Sake at home to an unsuspected friend…that would be so fun….
LikeLike
Laughing out loud. I have some of those huge velcro things, and I know just how you look and feel. Great shoes, too. Happy Birthday!
LikeLike
hmmm…miscommunication never goes away, sorry to tell you. I've got 15 years of deranged communication under my belt. You should have kept the damn rollers in!! (and the stilettos on!)
LikeLike
Oh, and by the way, I absolutely love the shoes!
LikeLike
I'm back. Those shoes are reminding me of an exact same pair that I have…are those from Fornarina??
LikeLike
Nice B-day week! Mine is coming up in March and the boyfriend and I will be spending it in Orlando at Disney World! We were originally going to go to Ireland but I figured taking a leave of absence from work wasn't worth a 10 day trip..if I am going to take a leave a of absence then I am going to Europe for like 6 weeks. We decided we would do that for a honeymoon when we get married. Which we have both decided it is more “when” then “if”. I am glad you had so much fun! and LOVE the shoes!
LikeLike
bonne fette!! and hot damn….love your shoes!
LikeLike
Tiny Elvis – if you email me your address, I'll email you a pic of the glasses ;-)Jen- Miscommunication is the bane of my existence. The Boyfriend's favorite phrase “I don't understand you sometimes”. But of course I only find this out after the fact, like way way afterSamantha – I've also had the please of sushi dining with the French, in Dublin of all places, it is very entertainingEllen – you've got me pegged, I was totally mumbling all sorts of joyous words under my breath while stomping Vivianne – the huge rollers have saved me from a bad haircut. If I take the time to use them, instant great hair, couldn't live without them. Of course I look like an alien, but that's the price we pay =)Tammy – shoes are from Penneys in Dublin. I love love love them. Every time I wear them I get a look from you know who, but don't care, they are may favorite and surprisingly go with everythingBonnie – smart move on the waiting to go to Europe when you have more time, no point in coming all the way over and then having to rush it. Enjoy Disney World! It's on my wish list of places to visit =)Sol – thanks, hot damn indeed!
LikeLike
Gorgeous shoes ! Did they appreciate them in the little village ??You make me laugh
LikeLike
So how does American Chinese food compare to French Chinese food? Aw, man, now you've got me craving Chicken Lo Mein something fierce.
LikeLike
I'm so glad I'm not the only one that likes to spread out my birthday. If enough people postpone celebrating with me I can eke out 3 or 4 really good celebrations. I personally think we all need to adopt a more ancient mindset and turn everything into a feast that lasts a week minimum.
LikeLike
Leave a Reply